Kenya Ndaroini 12 oz. bag
Ndaroini is a place of rest in the Swahili language. The Ndaroini group chose this name because they traveled long distances to deliver their cherries. After days of picking on their farms, they had to walk hours with their bags of cherries to the Gichathaini washing station. They couldn’t stay for the night and had to walk back to their place of rest, Ndaroini.
The Ndaroini farmers became fed up with the long walks. As the group grew, they dreamed of their washing station just a stone throw from their homes. The Gichathaini feared to lose the Ndaroini cherries and did everything to prevent the plans from succeeding. But the Ndaroini people finally got their washing station after years of persistent campaigning.
Today, we are proud to offer this excellent Kenya Peaberry, from the Ndaroini washing station. Produced by 1400 smallholder farms, grown at 1800 meters above sea level, this washed process is a must have! It just hit our shelves, but it’s rapidly becoming our favorite! It’s a wonderful coffee, with tasting notes of Currant, Grapefruit, and Strawberry.